Auricularia fuscosuccinea

Summary 6

Auricularia fuscosuccinea is a species of edible Auriculariales fungus. It was first described scientifically in 1842 by French mycologist Camille Montagne as a species of Exidia. Paul Christoph Hennings transferred it to Auricularia in 1893.

Fuentes y créditos

  1. (c) nalissala, algunos derechos reservados (CC BY-NC)
  2. (c) Dick Culbert, algunos derechos reservados (CC BY), https://www.flickr.com/photos/92252798@N07/28513976633/
  3. (c) Mauricio Mercadante, algunos derechos reservados (CC BY-NC-SA), https://www.flickr.com/photos/mercadanteweb/49410064278/
  4. (c) Mauricio Mercadante, algunos derechos reservados (CC BY-NC-SA), https://www.flickr.com/photos/mercadanteweb/49410538311/
  5. (c) Mauricio Mercadante, algunos derechos reservados (CC BY-NC-SA), https://www.flickr.com/photos/mercadanteweb/49431621646/
  6. (c) Wikipedia, algunos derechos reservados (CC BY-SA), https://en.wikipedia.org/wiki/Auricularia_fuscosuccinea

Más información

NaturalistaCR Mapa

1. forma Oreja de Palo
2.sustrato Madera
3.asociacion Saprofito
4.orden Auriculariales
5.familia Auriculariaceae